Vegan Bolognese

The vegan alternative for a great bolognese sauce on my pasta :)

You'll need:

- 1 onion 

- tomato paste

- water

-salt

-oregano

-100 gr red lentils

- flour

-butter

-sugar

Cut the onion in small pieces and roast till its glazed. Add a small piece of butter. When its melted, add a big tablespoon of flour and mixx well. Fill in one glass of cold water and mix frequtnly for 1 minute. Now add the tomato paste till the sauce gets a light red coulour and put in the lentils. Cook for at least 10 minutes and mix constantly. Add one teaspoon of sugar, 2 teaspoons of salt and the oregano. Cook for another minute. Done :)